4 - 16oz Wagyu Steak Tip and 2 - 4oz Premium Beef Jerky
Hassell Cattle CompanyHassell Cattle Company
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4 - 16oz Wagyu Steak Tip and 2 - 4oz Premium Beef Jerky

USD 99.00

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4 - 16oz Wagyu Steak Tip 2 - 4oz Premium Beef Jerky

Get a deal on 4 - 16oz Wagyu Steak Tip and 2 - 4oz Premium Beef Jerky

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More Hassell Cattle Company Products

New York Strip

New York Strip

Hassell Cattle Company New York Strip The Hassell Cattle Company New York Strip is a steak lover's dream—bold, juicy, and perfectly marbled for an exceptional dining experience. Known for its rich beef flavor and tender texture, this classic cut is a favorite on steakhouse menus and dinner tables alike. Whether you’re grilling, pan-searing, or broiling, the New York Strip offers an unforgettable steak experience. Available Grades: Premium: Our Premium New York Strip features superior marbling for a buttery, melt-in-your-mouth texture and bold, beefy flavor. Perfect for those seeking a high-end steak experience. BMS 8+ - IMF 44% to 51% Gold: The Gold grade takes it up a notch with exceptional marbling and tenderness, delivering a rich and luxurious steak experience. It's a true showstopper for special occasions. BMS 6/7 - IMF 37% to 43% Silver: The Silver grade provides a delicious and versatile option, maintaining the signature flavor and tenderness of the New York Strip while offering exceptional value for everyday enjoyment. BMS 4/5 - IMF 29% to 36% Why you’ll love it: Hand-cut for consistent quality and portioning. Rich marbling for incredible flavor and tenderness. Versatile enough for grilling, pan-searing, or broiling. Available in three grades to suit every palate and occasion. Elevate your meals with the Hassell Cattle Company New York Strip, a steak that delivers bold flavor, juicy tenderness, and the ultimate in steakhouse-quality dining. Average Weight: 12 to 14 oz

USD 72.99

Ribeye

Ribeye

Because of the excellent marbling of the meat, this cut of beef is loaded with flavor and remains tender during most any cooking process. This steak is best grilled or broiled and will remain tender up to medium, though it is still good at medium well. Because of the excellent flavor, the Rib-Eye Steak does not require much in the way of seasoning above salting. We highly recommend pairing this cut with one of our steak seasonings for the all around experience.  THIN CUT Ribeyes can be 8 oz steak or two 4 oz steaks per package. Premium BMS 8+ - IMF 43.8% to 50.7% Gold BMS 6/7 - IMF 40.6% to 42.5% Silver BMS 4/5 - IMF 29.2% to 35.7%

USD 69.99

Two Premium Wagyu Ribeye (16 oz. each)

Two Premium Wagyu Ribeye (16 oz. each)

Two (2) Premium Ribeye (16 oz. each)

USD 99.00

3 - Filet Medallion 8 oz per pack

3 - Filet Medallion 8 oz per pack

3 packs - Filet Medallion 8 oz per pack

USD 99.00

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